1, making vermicelli: In fact, most of the vermicelli we usually eat are made of sweet potato starch, which can be used as sweet potato vermicelli. To be a good fan of sweet potato starch, it is good to make vermicelli soup or fried noodles.

2, sweet potato vermicelli to make an egg roll: you can add sweet potato starch to eggs and some water to make an egg paste, then put the egg paste into the pot and sprinkle some chopped green onion to make a delicious sweet potato starch egg roll. Sweet potato starch omelet is nutritious, soft and delicious.

3. Sweet potato starch as bean jelly: The main raw material of bean jelly is sweet potato starch, so we can mix sweet potato starch with water and make it into sweet potato bean jelly after molding. Sweet potato bean jelly tastes smooth and delicate, and can be used to make bean jelly or soup, which is very delicious.

4. Sweet potato starch meatballs: The meatballs usually made will be greasy. You can add some sweet potato starch when mixing the meat stuffing, and then fry it in the oil pan. Fried meatballs will be more delicious if cooked in soup, and the meatballs will be more chewy and nutritious.