2. Pleurotus nebrodensis and Pleurotus eryngii
3. shredded bean curd with soy sauce
4. Boiled chicken in sauce
5. Mix Auricularia auricula and Tremella into the ear.
6. bitter gourd with plum sauce
7. broccoli chilled with mustard
8. Korean cabbage with Chili sauce
9.kimchi
10. Rabbit meat with orange peel and orange flavor
1 1. North Sichuan bean jelly noodle soup
12. Mustard bitter gourd
13. Assorted lobster sauce
14. Pork lung with Chili sauce.
15. Beef tongue with Chili sauce
16. Dry-mixed downwind pig ears
17. Odd beef tendon and spiced beef leg
18. Duck rolls with chicken heart and egg yolk
19. preserved eggs in ginger sauce, preserved eggs in ginger sauce
20. Sauce-flavored trotters trotters seasoned with soy sauce
2 1. Sauced pork slices
22. Soybeans and broccoli
23. leek-yellow seagulls.
24. Traditional Beijing bean paste with old Beijing bean paste
25. Peanuts pickled with aged vinegar