First, the ingredients needed for scrambled eggs with lettuce: one lettuce, two eggs, 3 ~ 5 cloves of garlic, and salt.

Second, the practice of scrambled eggs with lettuce

1. One lettuce, clean.

Peel and remove leaves.

3. Slice lettuce for later use

4. Beat the eggs evenly, add 2 grams of salt and mix well.

5. Chop garlic for later use.

6. Put oil in a hot pot and pour in the beaten egg liquid.

7. Stir fry until golden brown. Set aside.

8. Boil the oil again. When the oil temperature is 50% hot, add garlic and stir-fry until fragrant.

9. Add the cut lettuce and stir fry for a minute or two.

10. Pour in scrambled eggs and stir fry quickly.

1 1. Stir well and serve.