Now many people have gone out to work, so there will be more banquets at the end of the year. The banquet now is a little different from before. There are many home-cooked dishes I used to eat, and some other dishes, but these hard dishes remain the same!
Hanzhong spicy chicken is particularly delicious, not only the meat is fragrant, but also the bones are delicious. After eating meat, I still can't bear to throw away the bones. I always feel it's a pity to throw them away.
This is a piece of meat: it is also something that many people dare not eat. Actually, it's not greasy at all, but it's a little big and absolutely delicious.
Steamed meat: There are banquets in many places. This is the main course on the table, but it's not the same taste at all. Steam out of the cage and buckle the bowl quickly. Buckling bowls is a technical job. Many people will never set themselves on fire.
Braised pork: it's delicious and appetizing. It tastes fat but not greasy, and the salt dishes inside are delicious. At ease!
The elbow is brownish red in color, fresh and sweet in taste, moderately salty, tender in meat and rich in aroma.
Jiufan (glutinous rice), the improved Jiufan will also add sweet potato pieces or potato pieces, which will not be greasy at all.
Sand meat: choose pork belly, put bean paste into the meat slices, steam until soft, and serve as dessert. The dishes are white and red, fresh and sweet, fat but not greasy, and are most popular with the elderly.
Fried crispy meat: eggs with lean meat, clear soup with water crispy meat tastes more overbearing. It's not the smell that can be made in the restaurant outside now.