Skirt is also one of the eight treasures, which can be seen in the palace menu. At today's state banquet, there is also a dish called roasted skirt with garlic, which is made of top-grade skirt and top-grade thick soup and eaten at the state banquet. The more luxurious and famous practices are braised skirt, abalone skirt, garlic skirt, white sauce skirt, spicy skirt and so on.