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How to fry tender beans?
The steps are as follows:

List of ingredients: tender bean pod 1 kg, a little pepper, salt 1 teaspoon, monosodium glutamate 1 teaspoon, onion 1 root.

1. Choose fresh beans from the pods.

2. Boil the beans in the pot for a few minutes.

3. Put the oil in the pot, and put the pepper until it is hot.

4. Drain the cooked beans and stir fry in the oil pan.

5, turn off the fire, put a little salt, monosodium glutamate, chopped green onion, add personal taste, and mix well.