More than 4,600 KFC restaurants in China have launched new menus, including 15 new products, including 2 hamburgers, 3 rice, 4 snacks and 6 drinks and desserts.

Among KFC's 15 new products, there are 10 new products and five re-listed products, including the first generation of "Jimmy Flower" and "Bacon Mushroom Chicken Liu Fan". There are also "flesh-and-blood connections" that have changed from short-term listing to perennial supply; There are also new products based on the various needs of consumers. The addition of new products makes the number of products on KFC menu reach 66.