Bread ingredients:

5g yeast powder (dissolved in half a bowl of warm water)

Yogurt 125g

High gluten flour 120g

80g of low-gluten flour

3 grams of sugar and 3 grams of salt.

20 grams of butter solution

Pizza sauce ingredients:

2 tablespoons ketchup

Proper amount of garlic foam

Onion foam 1/4

Proper amount of salt and sugar

Butter nuggets10g

Appropriate amount of chopped black pepper

Other materials:

vegetable oil

Shredded Chili, shredded onion, shredded carrot

Broken cheese

Ham slices

Homemade "cheese roll pizza"?

Make the dough into even, smooth and soft dough, wrap it with plastic wrap and ferment for one hour. (Soft fermentation by hand?

Good)

Heat the pizza sauce in the microwave for one minute. Take out and stir well, and heat for another minute. Spare.

Knead the bread evenly and roll it into a round cake (the round shape is about 3CM larger than the baking tray).

Brush a layer of vegetable oil evenly on the baking tray, add bread, and put a circle of cheese on the edge of the cake.

Wrap cheese around the edge of the cake.

Punch holes in the pastry with a fork or bamboo stick.

Brush a layer of pizza sauce on the bread, and add shredded pepper, shredded onion, shredded carrot, shredded cheese, a layer of ham slices and shredded cheese in turn. Oven at 200 degrees, preheat 10 minutes, and bake for 20 minutes. You can put another layer of cheese and bake for 5 minutes. )