Ingredients: 1 ham sausage; 3 eggs; 300g cooked rice.
Accessories: 2 grams of chopped green onion; 2 grams of salt; 3 ml of cooking oil.
1, 2g chopped green onion, and a diced ham sausage, as shown in the figure below.
2. 3 eggs, pour in 300g chopped green onion, ham sausage and cooked rice, stir well, add 2g salt, and stir well, as shown in the following figure.
3, 5ML of cooking oil, pour rice, as shown in the figure below.
4, flat, small rocket until both sides are golden yellow, as shown in the figure below.
5. You can eat it at last, as shown below.