By the way, did you eat anything delicious during the National Day? Or a specialty of my hometown. Because I went back to my hometown, I ate a lot of delicious food and ate all the flavors I missed before. I felt super happy. We came into this world with bare hands, eager to find Na Pianhai, and I, eager to find something delicious.

Prepare ingredients: eggs, ham and chopped green onion.

1. Beat the prepared eggs into an empty bowl and stir well for later use.

2. Just cut the prepared ham for later use.

3. Boil the oil in the pot and stir-fry the broken eggs in the pot.

4. Put the prepared ham into the pot and stir fry.

5. Prepare a proper amount of salt and season it in the pot.

6. Prepare a proper amount of chopped green onion in the pot and stir fry.