Linfen, as an ancient city with a history of more than 3,000 years, has always been the cultural center of Shanxi Province and the intersection of Central Plains culture and ancient Mongolian culture. In Linfen, cooking is one of the local delicacies, but which one is the best?

First of all, you can come to a small shop called "Diaoji Sesame Shop" and have a taste. This shop is located in Nanguan, Yaodu District, Linfen City. There are not only traditional cakes in Linfen-sesame cakes, but also various home-cooked side dishes and staple foods. The most popular dishes are sauteed tenderloin and meatballs, which are delicious and affordable, and the environment is very clean and tidy.

Secondly, if you want to taste more distinctive cooking, you might as well go to the street stalls. These stalls can be said to be the representatives of Linfen food culture. The fried rice, braised potatoes or delicious mutton skewers there are all delicious, with unique seasonings, delicate taste and low price, which are very suitable for mass consumption. But you should also pay attention to hygiene before you go.

Finally, there are some big hotels to choose from in Linfen, which are worth a try, no matter the taste of the dishes or the service attitude. For example, there are nine hotels, where Linfen fried liver, fried mutton rolls, fried onion slices and other dishes have unique flavor, moderate price and beautiful environment, and citizens can choose to go there to taste them.

In short, Linfen cooking can effectively meet the needs of the public, whether it is traditional food, food stalls or high-end hotels, and which one to choose needs to be decided according to personal tastes and needs.