30 yuan Hotel has a bowl of beef noodles to teach you to cook at home! Beef is soft and rotten, eat meat!

Ingredients: sirloin, noodles and vegetables.

Seasoning: onion, ginger, coriander, star anise, fragrant leaves, cinnamon, tsaoko, dried pepper, pepper, cooking wine, salt, oyster sauce, soy sauce, rock sugar and bean paste.

Ingredients processing

Cut the brisket into pieces of about 2 cm.

Cut the onion into sections, pat the ginger, then put all the seasonings in the feed bag, and add a little pepper and pepper.

Seasoning is commonly used in families at ordinary times, and it doesn't matter if one or two are missing. I wrote all the details in the ingredient list! Put beef in cold water, add cooking wine, ginger slices and a little pepper. After boiling, skim off the floating foam and remove it for later use.

Heat oil in a pan, add onion and ginger slices, stir-fry until fragrant, then add 1 tablespoon bean paste, stir-fry red oil, then add beef, and stir-fry until the color. Now come to seasoning, because it is the topping of noodles, so the salt taste and color are heavier.

Add half a teaspoon of light soy sauce, then dark soy sauce, about 1 teaspoon of oyster sauce, and a little rock sugar, stir-fry evenly over high fire, then add hot water less than 2 cm into the sirloin, bring it to a boil over high fire, and put it into the seasoning bag after boiling. I put some white radishes in it.

Reduce the heat, cover and simmer 1 hour. If there is a pressure cooker, it will take 20 minutes. Beef brisket has the best taste, the meat changes from tender to old, and then it is crisp and rotten.

It is time. Have a taste. Add some salt if it is short of salt. After adjusting the taste, stew the beef brisket in the pot and cook the noodles!

When the noodles are almost cooked, put two dishes conveniently, which is nutritious and delicious! When the noodles are cooked, you can eat them!

Try to choose a big bowl, add some noodle soup to it, then code the meat and pour the juice. Just go, "A bowl of beef noodles, a bowl to solve a thousand worries."

Tasting moment

When this beef is mixed with that noodle soup, it is only salty. I suggest you put radish, which is delicious!

Make such a big bowl at home and put as much meat as you want. Don't pick thin breasts, pick the kind that is moderately fat and thin, and buy those hind legs and the like if you want to eat thin.

All right, that's it! If you don't know what to eat every day, please click on my avatar and find more recipes on the home page of "Happy Meal"!

I am happy, your little cooking assistant! I hope reading the happy menu will help you! If you have a better idea, please let me know.

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