Western food at four o'clock is very particular about dining procedures. Only when we know the order of eating can we order a beautiful western food in a western restaurant.

Generally speaking, the order of serving western food is soup and appetizer-main course (fish-meat)-dessert-coffee or tea after dinner. Order 1: Soup and appetizers, also called appetizers, are "snacks" before formal meals, which play an appetizing role, and their tastes are mainly salty and sour. Nowadays, soup is generally used instead of appetizers. If there are soups and appetizers, the soup is basically served first, and then the appetizers. Soups can be roughly divided into clear soup, cream soup, vegetable soup and cold soup. Classic and common soups include tomato cream soup, English clear soup, cream mushroom soup, curry broth and so on.

More luxurious appetizers include caviar, foie gras, smoked salmon, fish soup, English braised pork, spinach cream cake and so on. Can't remember so many names? Well, the simplest and most delicious choice is country cream? H Mushrooms, or salads made of fish and eggs, are delicious without sauce. Order one of these two dishes and keep it safe.

The principle of ordering appetizers is one thing. Otherwise, it is an embarrassing faux pas to waste food on the western food table.