The general characteristics of Turkmen social customs can be summarized in the following words: in Turkmenistan, a central Asian country, Muslims are very common; Abide by religions and beliefs and worship God. The sheep's head and feet treat guests, and the people belong to the first-class banquet; Unwilling to eat with a knife and fork, most of them like to grab food with their hands; It means speaking disrespectfully, and left-handed service is very annoying. In the details of life, there are the following points: Turkmen are a nation that pays attention to civilization and etiquette. They always talk about polite expressions when welcoming guests. Their attitude is gentle and amiable, and their manners are gentle and amiable, which makes people feel warm as soon as they meet. The Turkmen people have a fine tradition of respecting the elderly and caring for the young since ancient times. In every family, children generally respect their elders very much. Elders also love their children and grandchildren. They have a strong sense of time and pay attention to loyalty when they keep their word. They prefer green and think that green gives people a sense of good luck; I like red and think it is a symbol of courage and victory.

Turkmen usually shake hands as a gift when meeting guests in social situations. When acquaintances and close friends meet, they often put their right hands on their chests and bow. When meeting guests. There are also hugs, but very few.

Most Turkmen believe in Islam, mostly Sunnis. They are afraid to point at people. They thought it was an insult. They are afraid to give things or food with their left hand. They think their left hand is cheap and dirty, so it is impolite to use it. People who whisper in front of others are taboo, and people who think they have bad behavior love to do so. I'm also disgusted with picking my nose and tickling in front of everyone. I think it's rude. Don't eat pork, dog meat, donkey meat, mule meat and the flesh and blood of all dead animals.

Turkmen people like mutton best, especially the head, hoof and brain of sheep, and even regard it as a treasure. In daily life, they often give sheep's head and hoof to the elderly and sheep's brain to children. Whenever tourists come, they also entertain guests with these delicious foods. They generally welcome dairy products and meat products. Home-cooked dishes include bouillon cakes, pilaf, roast mutton and so on. People along the Caspian Sea like to eat fish, macaroni and so on. They generally like to drink cold camel milk in summer, and usually drink more milk tea. I am quite interested in Chinese food, and I am used to grabbing food with my hands when eating. The eating habits of Turkmen people have the following characteristics:

① Attention: Pay attention to the freshness and tenderness of dishes, and pay attention to the large amount of meat in dishes.

2 Taste: Generally, the taste is salty, sweet and spicy.

3 staple food: pasta is the main food, and naan is the main food. I like pilaf, too.

Non-staple food: I like to eat beef and mutton, fish, chicken, duck, eggs and so on. Vegetables, such as peas, broccoli, potatoes, carrots, cabbages, tomatoes, onions, soybeans, etc. Seasonings such as cloves, crocuses, peppers, sugar and salt.

⑤ Method: Preference is given to dishes prepared by frying, roasting, roasting and frying.

Chinese food: I like authentic food in China and Jiangsu cuisine.

⑦ Recipe: I appreciate assorted dishes, such as assorted platters, mutton head in casserole, barbecue, hand-grabbed mutton, shredded apple, braised tendon, fried spinal cord, crispy crucian carp, chicken breast and wax gourd, and assorted fried peas.

8 Water wine: I like milk tea best when drinking beer and wine, and I also like orange juice, yogurt, mineral water and sherbet.

9 fruits: I like to eat grapes, bananas, apples, melons and other fruits; Dried fruits such as dried apricots, raisins and walnuts.