Brewing method of wormwood tea:
1. Put an appropriate amount (2-3g) of wormwood tea into the teapot according to your own preference and brew it with boiling water. 10- 15 seconds to pour out the first soup, and then the soaking time can be extended in turn, but it can not be soaked for too long, and it can be brewed continuously for 4-6 times.
2. Brewing with boiling water has the best taste, and wormwood tea has a strong aroma.
It is best to use glass tea set, followed by ceramic tea set. Try not to use purple sand tea sets. Soaking purple sand tea set in other tea leaves will destroy the soup color and taste of wormwood tea.
4, wormwood tea soup is golden in color, rich and clear, full and round in taste, sweet and elegant in fragrance.
5. wormwood tea can be brewed separately or together with green tea, black tea and scented tea.
Refer to the above? Baidu encyclopedia-wormwood tea