Soak the rice for half an hour after cleaning, divide it into small packets and put it in the refrigerator for freezing 12 hours. You can soak more rice at a time. This kind of rice can be kept in the refrigerator for about 2 months and can be carried with you.

The reasonable ratio of rice to water is 1: 8 ~ 1: 10, and water should be added at one time. Generally, the recommended ratio of rice to water is 1: 8, that is, the ratio of one cup of rice to eight cups of water. The porridge cooked in this proportion tastes just right, and it won't be sticky or thin.