Exercise:

1, wash all materials, heat the pan and pour oil;

2. Stir-fry carrots first, then add leeks, add salt and sugar, stir-fry until 80% cooked, and then add bean sprouts until cooked.

Practice of Corn, Snow Ear and Carrot Soup

Practice: 1, wash all the materials, then slice the carrots, cut the corn, remove the pedicels of the tremella, and finally put the pigs in? Drag the water out for later use.

2. Boil most of the water, add all the ingredients, and when the water boils again, change to medium fire and cook for about two hours, and season with a little salt.

Carrot rice

Ingredients: carrot 1 stick of glutinous rice 1 glass of water 9/ 10 cup of olive oil 1/2 tbsp of salt 1 tbsp of sugar 1/3 tbsp.

Practice: (1) Wash glutinous rice and soak it in clear water for 2 hours.

(2) Peel carrots, wash them and grind them into fine mud for later use.

(3) Add the carrot paste and all seasonings into the glutinous rice, stir it evenly, and cook it in an electric cooker. After the switch is switched on, don't open the lid, let the carrot and rice stew for 15 ~ 20 minutes, and then stir evenly with a rice spoon from bottom to top.