Seasoning: soy sauce, oyster sauce, salt, monosodium glutamate, chicken powder, sugar, chives, garlic juice, pepper, Sichuan spicy seasoning.

Method for making fat beef with golden needle:

1. Stir-fry Chili and Sichuan spicy materials with fat beef, Flammulina velutipes and crystal powder;

2. Add soy sauce, oyster sauce, salt, monosodium glutamate, chicken powder, sugar, shallots and garlic juice to taste.

Features: spicy and delicious, crisp and tender.