Ingredients for home-style braised egg brine: water, salt, soy sauce, star anise (3 pieces), cumin, pepper (3 teaspoons each), licorice (eight pieces), cinnamon (two pieces), grass fruit ( 2-3 pieces), dried tangerine peel

Rating

Boiled sauce for 1 hour, fragrant and low in calories

337 beginners have done it

Ingredients

3 grass fruits, appropriate amount of eggs

Seasonings

2 pieces of cinnamon, appropriate amount of salt, appropriate amount of soy sauce, 8 slices of licorice, 3 tangerine peels, Sichuan peppercorns 3 spoons, 3 star anise, appropriate amount of water, appropriate amount of fennel

How to make brine:

Step 1 of homemade brine eggs

Put various ingredients (water, salt , soy sauce, star anise (3 pieces), cumin, pepper (3 teaspoons each), licorice (eight pieces), cinnamon (two pieces), grass fruit (2-3 pieces), tangerine peel (1-3 pieces)), wash Clean

Put the eggs into cold brine and cook over medium heat for 15 minutes

Step 2

Put the ingredients into the pot and add half a pot of water

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Crack a small part of the egg shell and soak it in brine for more than 5 hours

Step 3

Comprehensive recipe of home-style braised eggs

< p> Bring to a boil over high heat and then simmer over low heat until the color turns black and the aroma is released.

(Usually 2--3 hours)

When braised eggs, you can add peanuts to cook and soak them together. The taste is also very refreshing

Step 4

Put the ingredients to be brine into the brine, bring to a boil over high heat and cook over medium heat until soft and fragrant

Step 5

If the taste is strong, soak it in the brine after cooking After several hours of cooking, the flavor will become more intense