Ginger soup noodles

Ginger soup noodles are very representative pasta snacks in Taizhou, Zhejiang Province. Previously, it was only the staple food for women in Taizhou, Zhejiang Province to recuperate their bodies during confinement. Moreover, during confinement, whenever relatives and friends go home, they will be served with ginger noodle soup. Now it has become a unique snack on the streets of Taizhou. Many people in Taizhou like the taste of ginger very much. Most noodle restaurants opened by local people in Taizhou basically sell ginger noodle soup, but it may be difficult for you to find a shop selling ginger noodle soup outside Taizhou. Ginger soup is a special food in Taizhou. It uses a seasoning called ginger juice, with rice flour and a lot of seafood. You must try it when you come to Taizhou.

Garlic and mung bean noodles

Sand garlic and mung bean noodles are also the specialties of Taizhou. Dong Teng bean noodles and fresh garlic were selected as food. This dish is complicated in technology. Sand garlic goes through a complicated cleaning process, then it is made into sand garlic soup, and then it is used to simmer mung bean noodles. The characteristics of this dish are salty and delicious, and the bean noodles are chewy. This dish is sold in all kinds of restaurants in Taizhou, but it is especially recommended that two restaurants in Taizhou, Xinrongji and Laobian, are both in Taizhou.

Cake feed pipe

Eating cake cones, also known as wheat oil and five tigers driving sheep, is a unique local traditional snack in Taizhou, Zhejiang Province. The main ingredients are flour, water, vermicelli and various dishes, which belong to Zhejiang cuisine. Eating cake tubes has the characteristics of thin and tough dough and fresh spices, and is usually eaten on festivals such as Qingming Dragon Boat Festival. The main way to eat cake cones is to mix flour with water to make paste, put it into a greasy pot and use tools to move the powder slurry clockwise, spread it out, smooth it and bake it. Take out the dough, spread it with fried vermicelli, and wrap it with various dishes, such as shredded duck eggs, shredded eel, bean sprouts, shredded potatoes, braised pork and onions. Every family will eat this every Dragon Boat Festival, wrap all kinds of ingredients and bite it down. It's very satisfying!

Bad soup

Rotten soup is a traditional snack and Yuanxiao food in Taizhou, Zhejiang Province. Bad soup is mainly rice flour, potato flour or lotus root starch, which is divided into two kinds: salty and sweet. Yuanxiao eats dumplings everywhere, and Taizhou eats rotten soup. After seeing lanterns on the fourteenth day of the first month every year, people will go home and enjoy bad soup. The custom in Taizhou is to eat salty soup on the fourteenth day of the first month and sweet mountain noodle sauce on the fifteenth day of the first month.