Minced Beef Congee
Wash beef and chop it into minced meat, and wash japonica rice for later use. Boil the water in the pot, boil the onion and minced beef, take out the onion, pour in the stem rice, cook it into thick porridge, and add a little salt to taste.
Spinach and beef porridge
Cut beef into small pieces, beat it into minced meat with a blender, wash spinach, blanch it in boiling water, take it out, let it cool, cut it into pieces, and put it into a blender to break it. Wash the rice clean, put it in a pot and add water to boil, add minced meat and stir until cooked, then add chopped spinach, stir well and boil again.
Mushroom beef wonton
Wash the beef, cut it into small pieces, cut the mushrooms into small pieces, put them into a blender with the beef, stir them with a little cooking oil, add a little water to make the stuffing softer and rotten, stir them evenly and wrap them into wonton. Add water to the pot and cook until all wonton floats.