Materials: black-bone chicken, donkey-hide gelatin, red dates, longan, mulberries and covered plates.

practice: wash the above materials and stew them with old fire. Method of chicken soup for moon meal: stewed black-bone chicken soup

Ingredients: 1 black-bone chicken, 2 shallots, 1 small piece of ginger, 2 teaspoons of cooking wine, 2 teaspoons of refined salt and 1 teaspoon of monosodium glutamate.

Practice:

1. Slaughter and wash the black-bone chicken, blanch it in boiling water, and remove the blood.

2. Put black-bone chicken, cooking wine, shallots and ginger into a casserole, boil it with high fire, then simmer for 2 hours, and add refined salt and monosodium glutamate. Chicken soup for moon meal: ganoderma lucidum chicken soup

materials: 3g of red ganoderma lucidum, 2g of yam, 1g of wolfberry fruit, 15g of longan meat, 1/4 of dried tangerine peel, a few red dates with stones removed, 1/4 of Siraitia grosvenorii and 1 chicken.

Practice:

1. Peel and wash the chicken, and drain the water for later use.

2. soak the dried tangerine peel to remove the pulp.

3. Put a proper amount of water in the pot, add chicken and other materials after the water boils, and cook for 1 hour and 45 minutes, then add longan meat pot for 15 minutes, and then you can taste it. Chicken soup for moon meal: Wuji Baifeng Soup

Materials: Wuji (slaughtered), Lycium barbarum, onion, ginger, chicken essence, salt and vinegar.

practice: put the black-bone chicken into the pot in the pressure cooker, add some water such as onion, ginger, salt, medlar, chicken essence and vinegar, adjust the pressure cooker to the chicken stall, keep the pressure for 15 minutes, and sprinkle a little coriander after taking out. Chicken soup for moon meal: black-bone chicken and Tianma soup

Materials: black-bone chicken (slaughtered cleanly), ginger and salt.

practice: wash the above materials and stew them with old fire. Chicken soup for moon meal: corn chestnut chicken soup

Materials: chestnut, corn, chicken (legs and wings of a native chicken), ginger slices, onion segments, and a little salt.

Practice:

1. Wash the chicken legs and wings, cut them into pieces, put them in a pot, add enough water, onions and ginger slices, bring them to a boil with high fire, and simmer for 1 hour.

2. Cut off the corn and shell the chestnut. Put it in a pot, continue to simmer for 1 hour and add salt. Chicken soup for moon meal: yam soup

Materials: chicken leg, yam, ginger, onion, mushrooms, medlar, salt and chicken essence.

Practice:

1. Wash the chicken leg and cut it into pieces. Peel the yam and cut it into pieces. Slice the ginger and cut the onion into large sections.

2. After the water is boiled, add ginger slices and diced chicken legs and boil them to remove the blood. Take out the chicken legs and rinse them with cold water.

3. Replenish the water, bring it to a boil, add chicken legs and cook for 2 minutes, add yam, mushrooms and medlar, cook for 3 minutes with low fire, and season with salt and chicken essence. The method of chicken soup for moon meal: stewed chicken soup with Flammulina velutipes

Ingredients: one chicken, 5g of Flammulina velutipes, a handful of dried Auricularia (about 15g), 6 dried mushrooms, 4 slices of ginger, 1 onion and 8 bowls of water.

Practice:

1. Wash the chicken, cut it into large pieces, and blanch it to remove the fishy smell.

2. Soak the day lily and auricularia auricula in clear water for half an hour respectively; Removing the hard stems of the day lily, washing and squeezing to dry; Wash the auricularia auricula, remove its pedicel and tear it into blocks of moderate size.

3. Wash the stems of mushrooms with water, soak them slightly until they are soft, and cut them in half; Wash the onion and cut it into grains.

4. Boil clean water, add chicken, mushrooms and ginger slices, cook for 2 minutes with strong fire, turn to low heat for one hour, then add day lily and fungus for half an hour, sprinkle with onion, and season with salt. Chicken soup for moon meal: white gourd chicken soup

Ingredients: 2 kg of white gourd, 1 chicken, 1 liter of water and salt.

Practice:

1. First, put one liter of water in a soup pot.

2. After the water boils, put the chicken in and stew it for an hour and a half.

3. Then put the wax gourd in and stew it for half an hour. A little salt will do. Method of chicken soup for moon meal: mushroom chicken soup

Materials: 1 tablespoon of cooking wine, 1 tsp of refined salt, .5 tsp of monosodium glutamate, 3g of turkey leg, 3g of mushrooms, 1g of red dates and 1 small piece of ginger.

Practice:

1. Wash the turkey leg and chop it into small pieces, blanch it and take it out; Soak mushrooms until soft, remove pedicels, soak red dates until soft, wash ginger and pat loose.

2. Put all the ingredients into the casserole, pour in the cooking wine, add a proper amount of water, boil and simmer for 1 hour.

3. Finally, season with salt and monosodium glutamate and mix well.