Steamed Chinese Bass

Oil-soaked grouper

Shi Qiu Chan

Gillette grouper

Fried pomfret

Steamed pomfret with soy sauce

Stir-fried perch balls

Sea bass balls with vegetables

Braised bass

Crispy fried perch strips

Nested perch

Sliced bass with tomato sauce

Oil-soaked bass breast

Kirin bass

Crabs and yellow sea bass

Chrysanthemum perch soup

Oil-soaked mullet

Tiger fish tofu soup

Tiger fish in oil

Fried fish with ginger and onion

Steamed flounder with black bean sauce

Flatfish balls with fresh mushrooms.

Fresh bamboo shoots and flounder slices

Green flounder roll.

Crispy fried spring fish

Douchi pot dragon oil hammer

Steamed garlic oil hammer

Braised oil hammer in fire nest

Soy sauce oil hammer

Oil stewing hammer

Tandem hammer piece

Boiled fresh squid

Fried fresh squid with vegetables

Fresh squid in oil

Oil-soaked squid

Squid soaked in chicken liver in oil

Cai Feng Youlong

Two kinds of shellfish

Baizhuo Luo Xiang Tablets

Fried snail slices with winter bamboo shoots

Steamed snail with garlic

Oil bubble rattle ball

Flame snail

Garlic seed medicine cook

Braised scallops with shredded chicken

Yaozhu with slippery egg

Steamed scallops with soy sauce

Fresh oil-consuming zone

Fried scallops with cashew nuts

Steamed scallops with black bean sauce

Steamed clam with garlic

Clam tremella soup

Steamed taro with garlic

Stir-fried razor clam with ginger and onion

Steamed fresh abalone with garlic

Braised abalone breast

Oil-consuming abalone slices

Braised abalone with flowers

red-cooked abalone

Braised laver and oyster sauce.

Braised pork with seaweed and oyster sauce.

Pine in oyster sauce

Stir-fried oysters with ginger and onion

Crispy fried oysters

Three crabs and shrimps

Steamed crab

Stir-fried crab with fragrant sauce

Crispy fried crab pliers

Bamboo crab claws

Baked crab with tile

Braised fresh mushrooms with crab meat

Boiled mandarin duck and cream crab

Clear soup crab balls

Frozen crab

Fried crab box with money

Crabs, swallows and autumn.

Boiled spotted shrimp

Carved shrimp with drunken flowers

Steamed prawns with garlic

Shrimp soaked in oil

Baixuexia

Slimming shrimp

Crab yellow tremella shrimp

Shrimp Qiongshan tofu

Liang Dajian Xia Bing

Braised shrimp with fresh shrimp

Shrimp egg skin roll

Steamed lobster

Big lobster with raw sauce

Lobster with lettuce

Dry fried shrimp

Wet fried shrimp

Shrimp balls soaked in oil

Gillette shrimp balls

Sesame shrimp balls

Crispy fried shrimp

Shrimp with snail iron

Braised shrimp rice with green sauce

Shrimp balls in soup

Gorgeous shredded shrimp

Shrimp balls soaked in oil

Crispy fried shrimp box

Bamboo mushroom fan

Fragrant horseshoe

Sihaiwei dry goods lei

Chicken swallowing wings

Shredded chicken and shark's fin

Crab wings in broth

Osmanthus fragrans shark fin

Braised shark's fin

Fairy palm pipa wing

Shredded chicken wings

Braised meat with sea cucumber

Quail egg sea cucumber

sea slugs with brown sauce

Assorted sea cucumber soup

Sea cucumber soup

Sea cucumber crisp pill

Braised sea cucumber with shrimp

Braised fish in braised pork belly

Braised fish maw with flowers

Fish maw in broth

Braised shredded chicken with wide belly in brown sauce

fish soup

Sliced chicken with cotton

There are a lot of recipes, so I won't upload them one by one because of space, but if you are a Cantonese chef, you don't have to say much. Sorry.