Ten snacks in Beihai: pig's foot powder, settling shrimp, crab powder, fried shrimp with salt and pepper, shrimp cake, rotten mother fish, dusting with dustpan, Beihai sugar water, roasted oysters and Hepu moon cake. Tiaoyangtou

1. Hepu moon cake is one of the special snacks in Hepu County, Beihai City, Guangxi Province, and it is a necessary choice for Mid-Autumn Festival gifts. Hepu moon cakes are famous for their size. Its main raw materials are moon cake powder, edible oil, almonds, melon strips, olive kernels, walnut kernels, sesame kernels, white sugar, potassium sorbate, shredded pork, shredded chicken and purified water. The finished product has beautiful appearance, thin skin and many fillings. Eat moon cakes with green tea, which is fragrant and memorable. Laiyang headline

2. Shrimp, also called dried shrimp, is a famous snack in Beihai, Guangxi. Shrimp is made of shrimp, glutinous rice, rice, onion, salt, etc. Fry in a frying pan. The finished product is golden in color, crisp outside and tender inside. Pour soy sauce, vinegar or salt and pepper when eating. It tastes delicious and is very popular with people. Laiyang headline

3. Crab powder is one of the specialties of Beihai, Guangxi. The practice of crab powder is very particular. First, choose fresh crabs and pick out the crab paste from them. Then, mash the crabs with water and filter out the crab residue with a fine hole filter. Boil crab gravy in a pot with water, add pork slices and fried tomatoes. Heat another pot and drain the oil. Stir-fried ginger, onion, onion, etc. Just before the crab paste was picked out. Pour in crab broth and continue cooking. Then add salt to taste. Finally, add the cooked rice noodles and you can eat. Laiyang headline

2. Beihai cuisine recommendation

As the saying goes, the mountain depends on the mountain, and the sea depends on the sea. Beihai is one of the largest tourist attractions in the world. The four major fishing grounds are located in China. Facing the rich marine resources in Beibu Gulf, the dazzling array of seafood is the midnight food store pursued by many foodies! But in fact, the midnight food store really belongs to China. It is not the shimmer of tea soaked rice, sashimi, Japanese door curtains, nor exquisite bottles and jars. But food stalls, roadside carts and barbecue stalls in the city. After all, the real diners are mostly ordinary people like us. Those seafood stalls hidden in the depths of Beihai Alley are highly recommended to everyone! Travel to Beihai, live by the sea, blow the sea breeze and eat seafood. Be sure to go to Beihai seafood food stall! The seafood in Beibu Gulf shallow sea is pollution-free, fresh and delicious. Here you can taste the original North Sea seafood. In addition, Beihai seafood stall can also process seafood for you at a reasonable price. Recommend seafood delicacies for you: steamed worm with garlic vermicelli (sea cucumber), grouper fish head soup, steamed crab, fried beef with ginger, dried scallop with garlic, roasted oyster with chopped pepper and garlic, fried squid tube, fried snail with salt and pepper, dried scallop with crab sauce, and beans. Recommended local seafood food stalls in Beihai: Qiaogang Town, Yinhai District: skinny food stalls, old man food stalls. Haicheng District and near the railway station: Shitoubu Seafood, Sheng Yuan Restaurant (with branches in Old Street), Gore Food Stall, Yunnan Luba J Hotel Old Street in Haicheng District: Waishazai Seafood Stall, Ali Seafood Stall, Neighbourhood Cuisine, Waishahuiji Seafood Stall in Haicheng District: Long Fu, Haiyang City, Jianjiapeng (with high consumption and boxes) and Sandworm Wang Haixian Building. Half slope of Guizhou Road, Haicheng District: Xieji Food Stall, Mingzai Seafood, near No.1 Beibu Gulf: Yalian Seafood Stall, Lishu Seafood Stall, Delicious Private Kitchen Corner: Cape Garden Seafood Stall, Shanghai Road Yingpanzai Seafood Stall, Xichang Kunji Seafood Stall. The prices of the above food stalls are reasonable. I hope you won't be cheated again when you come to Beihai. Please collect this Beihai seafood stall guide edited by Gigi. Uncle Xie has more North Sea food and entertainment you care about. Please pay attention to me in private. Laiyang headline

3. Beihai Tourism Food Raiders

It can be said that the North Sea is incomplete without curly powder! The rolled vermicelli is a little transparent and rich in stuffing. Through the thin vermicelli, you can vaguely see the rich and full ingredients inside. Beihai people like to put lean pork, fungus and sweet potato into the rolls. You must add special sauce with Beihai flavor to eat Beihai curly powder. It's perfect! Once eaten, unforgettable. Title example

2, shredded chicken powder lai headlines

Shredded chicken powder is a special food in Beihai. Visitors to Beihai will definitely like this shredded chicken powder. There is really a lot of shredded chicken powder. Moreover, the soup base of this shredded chicken powder is very sweet and delicious, and there are many side dishes. And Beihai people will habitually eat shredded chicken powder with two kumquat. After eating a shredded chicken powder, they will eat two kumquat, which is perfect! Laiyang headline

3, Shuimi B headline lion

Rice B is actually made of rice, but it can also be made of various kinds of rice, including glutinous rice and japonica rice. Rice b made of different rice has its own characteristics. In Beihai, rice B is mostly used for breakfast. Eating a traditional rice in the morning in Beihai must be full of energy.

4, pig's foot powder depends on the headlines

Some people say that people who have never eaten Beihai pig's foot powder are not considered to have been to Beihai. Pig feet are fat but not greasy, and their nutritional value is still very high. Stewed for a long time, even the pigskin made her feet fragrant and soft. People who love meat stars must not miss it. Moreover, if you order a bowl of pig's foot powder, more pigs will eat it, and the price is also very ordinary. Yangtoulai

5, the worm bamboo shoots soup headline lion

Worms are a kind of food that locals like to use to make soup. This soup is made entirely of bugs in a cauldron. After removing the excess oil foam from the cooked soup, there is a very cool soup, which looks very refreshing. Soup is usually cooked with a fan at home, and shredded bamboo shoots are used to suppress the smell of sand worms in restaurants. Laiyang headline

6. Water Dance Xie Meng Soup Headlines

This dish is mainly made of watermelon and crab. Wash the loofah, stir-fry it in a frying pan, add a proper amount of water, and when it boils over high fire, add crabs and some condiments to serve. The taste is refreshing and the crab flavor is strong. Laiyang headline

7. Steamed crab headlines with water eggs.

Steamed crab with eggs is the most important food among eggs and crabs. After the eggs are beaten, put the processed crabs into the egg liquid, steam them in a steamer for 30 minutes, and serve. This steamed crab with water eggs tastes fresh and delicious. Laiyang headline

8. Braised beans with crab roe and lion head strips.

Braised bean with crab roe is also an indispensable delicacy on the dining table of more Beihai people, and it is also a fresh taste that many Beihai people remember. Soak fresh beans in a casserole, add appropriate amount of water, bring to a boil over high fire, add appropriate amount of crab juice and oil to taste, cover and stew until cooked, and serve. Title example

4. Where is the delicious food in Beihai?

Chongqing Road, Laojie, Qiaogang Fengqing Street, Hainan Road, Weizhou Island Shiluokou Fengqing Street, near Hepu Central Market, Changqing Road, the northern section of Shanghai Road, Dezheng Food Night Market, Baoyi Pedestrian Street and Fu Gui Road. Title example

5. What did you eat in Beihai?

10. Duck egg leg title

Duck eggs are a specialty of Beihai, but they are actually eggs laid by ducks. Beihai Mangrove Ecological Nature Reserve is a paradise for sea ducks. When the tide is high or low, many small fish and shrimps will run aground on the shore and become delicious for sea ducks. Ducks have many fat eggs, and their eggs have high nutritional value. Laiyang headline

9. Sliced crab meat with Leggetti head

Crab juice is a kind of sauce made of sand crabs. Beihai people like it very much Don't separate it from rice porridge and canned boiled chicken. But because seafood has a common feature, that is, it has a strong smell, so be careful not to buy too much at once. Try it first, and then buy it when you feel used to it. Laiyang headline

8. pear head.

Due to the clean water quality, rich inorganic salts and mild climate in Beihai, the quality of pearls is very good. The pearls in Beihai are large and dignified, colorful, delicate and round. They are the best pearls. Tiaoyangtou

7. Xiangshan Chicken Mouth, Li Tou Head, Laige

Litchi with chicken ears is a characteristic litchi in Beihai, with large fruit, small stone and sweet taste. Because its core is conical, like a chicken's mouth, it is named plum in the chicken's mouth. Laiyang headline

6. Seafood fish sticks.

Seafood is a special snack in Beihai. Traveling in Beihai, people should not miss it. In particular, the fragrant fish bear is crispy and delicious, and it is also very convenient to carry, so it can be taken home for friends and relatives to taste. Title example

5. Start with the sliced shrimps with green bristlegrass in the North Sea.

Beihai sedimentary shrimp, also known as Pipi shrimp, is a fresh, juicy, delicious and nutritious seafood. Laiyang headline

4. Hepu clam strips.

Wen and Pu are slightly triangular, with round belly edge, obvious back drum, thick shell and equal symmetry. Its meat color is white, its taste is fresh and tender, and its taste is smooth. This is a kind of seafood that Beihai people like very much. Tiaoyangtou

3. Rogge, Huang Guan, Beihai.

The yellow sea snail is one of the four largest snails in the world. Its appearance is very beautiful, its shell can be processed into various handicrafts, and its meat can be made into delicious food, which is deeply loved by consumers. Laiyang headline

2. Here comes the North Sea worm.

Worms in the North Sea are shaped like intestines. Although it looks disgusting, it tastes good and is rich in protein. Sandwiches can be eaten raw or dry, fried or stewed. Because of its high nutritional value, it is very popular in the market. Yangtoulai

1. Laiyang sea cucumber headlines

It is one of the eight treasures of sea cucumber. It is not only a precious food, but also a precious medicinal material. It can improve people's memory, prevent diabetes and prevent arteriosclerosis. There are more than 20 species of sea cucumbers in South China Sea of China. Laiyang headline

6. Food near Beihai North

Anmen Road, a snack bar of Huguo Temple in the north corner of East China, 300 meters east of Beihai North Gate, is a famous snack bar in Beijing. Title example

The variety is complete. But this is a Muslim snack. If you take the bus station north to the Gulou area, you can eat fried liver and fried belly. There are nine snacks near Yinding Bridge at the west entrance of Bagua Street, where famous snacks from Beijing are gathered, but the price is slightly more expensive. To Beihai, of course, we should also go to the adjacent Shichahai. Don't go to the bar. Bars are too expensive. Laiyang headline

7. Public evaluation of Beihai cuisine

The golden pomfret culture in Beihai began in 2000 and has a history of 2 1 year. Exported to Europe and America, it has become a favorite fairy food table for foreigners. Beihai is the largest demonstration base of golden pomfret culture in Guangxi, and the scale of golden pomfret culture ranks first in Guangxi. Golden pomfret has a short body, extremely flat side, slightly rhombic shape and a small head. Golden pomfret is tender and delicious, and can be steamed and braised. No matter which cooking method, it is delicious.

8. North Sea Food Map

1. Meretrix hepuensis.

Meretrix meretrix, commonly known as snail, is rich in nutrition and delicious in meat, and is loved by many people. Meretrix meretrix is widely distributed in China, among which Meretrix hepu is famous. Laiyang headline

2. Here comes the North Sea worm.

Worms belong to seafood and are especially delicious. You can eat it raw or dry. Has the effects of lowering blood pressure, eliminating dampness and preventing cancer. Stir-frying, frying, stewing, stewing or drying, and boiling. A kilo of worms is not expensive for people who know how to eat, but some diners may prefer to order a kilo of shrimp because they don't know how to taste it. They find it difficult to eat enough worms. Laiyang headline

3. Beihai squid stick Laiyangtou

Due to the good quality of local squid in Beihai, the price of dried squid is relatively high, especially shredded squid. Because the production method is a little more complicated than other dried squid, and the taste is unique, it is particularly popular in the market, and the price has soared. Dried squid is also a good gift for relatives and friends in Beihai during the Spring Festival. In recent years, the price of dried squid in Beihai has reached a record high every year. Laiyang headline

4. Laige Headline Braised Shrimp

Guangdong and Guangxi famous dishes. After boiling water is cooked, add seasoning and serve. Burning is to boil the materials in boiling soup or boiling water. No juice, no fluorescence, mainly to maintain the original flavor of the material. The burning time must be short, the temperature must be fierce and the materials must be fresh. Its practice: 1. Wash the shrimps, shred the peppers and put them in a stew pot; 2. Pour the hot oil on the shredded pepper, then add the soy sauce, sesame oil, shredded onion, Jiang Mo and salt and mix well; 3. Boil the clear water with strong fire, put the fresh shrimp in the pool until cooked, control the water and put it on a plate, and serve it with flavor dishes. Laiyang headline

5. Fried shrimp with salt and pepper.

This is a specialty of Beihai. Sewer shrimp, also known as crayfish. Shrimp is usually eaten in two ways: one is steamed or boiled, then shelled and served with seasonings such as meat sauce and vinegar; The other is pickled with ginger wine and salt, and then fried in an oil pan. After cooking, it is a salty shrimp with fresh meat and crisp skin. You can take the meat out of the shell and eat it, or you can chew it with the shell. Because of experience, even the shrimp shells made by this process are rare and delicious. Title example

6. Pig breast and foot powder, and headlines

There are many kinds of rice noodles in Beihai. The most famous ones are Dayansan, pig's foot powder, tripe powder, tripe brother and Vietnamese mother beef powder. Among them, the beef brisket powder boiled with earthworm (sea earthworm) and pig thigh bone tastes sweeter. Laiyang headline

7. Tiger Fish Soup with Provenance

Tiger fish soup is a specialty of Beihai. Because the tiger-striped fish has strict requirements on the growth environment, the chance of being caught by fishermen is very small, and it is rarely sold in the vegetable market. Although it seems extreme and nobody cares, everyone who knows the inside story knows the potential value of tigerfish. Not only delicious, but also sebum has high medicinal and nourishing value for beauty and stomach. Laiyang headline

8. Let the plum fish make headlines.

Plum fish is a special dish in Beihai, Guangxi. Plum fish doesn't mean that kind of fish. In fact, there is no formula for the variety of fish in this dish. As long as it is big and fresh, it can be cooked. Because the individual of Xiangmei fish is relatively large, after pickling, the skin of this fish is very salty, but the meat quality is just right. Fish tastes delicious and is the best wine for dinner. Laiyang headline

9. Chicken rice striped Laiyangtou

The so-called chicken rice is to add some salt to the fat meat taken out after killing the chicken and cook it with rice. Unique flavor and delicious taste. Title example

10. Xia Bing headlines

As a popular pastry, shrimp cake has a history of nearly 200 years. Shrimp cake is golden in color, crisp outside and tender inside, and delicious. Aunt Li is very famous in the shrimp cake shop on Zhuhai Road. Laiyang headline

1 1. Sandworm Leger Title

Worms are shaped like intestines, also known as worms. They live on the beach by the sea. They are delicious, crisp and tender. They are a specialty of Beihai, similar to the sea intestines in the north of Bohai Bay. The entrance is crispy and chewy. Title example

12. Burdock powder and headlines.

Beef brisket powder is a famous traditional flavor food in Beihai. It is named after the prepared cooked beef brisket as seasoning. Breasts are soft, crisp and refreshing. Beef brisket powder originated from the people and has spread all over Guangxi and Guangdong. It is the favorite of many Beihai people for breakfast and dinner. Laiyang headline

13, pork knuckle powder lai headlines

Pig's foot powder is a special snack in Beihai. It's pig's trotters with pig as seasoning. S hot and fresh. Boiling pig's trotters and adding dozens of precious Chinese medicines to their forepaws are fat but not greasy, crisp but not hard. They not only keep the original flavor, but also taste delicious. They have different tastes. Yangtoulai

14. Crab porridge, Letotou

Crab is rich in nutrition, containing a lot of protein and trace elements. Beihai people are especially used to taking this crab apart and cooking it into rice porridge. It tastes good, especially suitable for children. You can also add some condiments according to your own taste, such as onion foam and coriander. Laiyang headline

15. Vietnam Juan fen lai ge headlines

It is said that this is a special snack brought back by local people from Vietnam. After several generations of changes, it has more characteristics of the North Sea. Viet Nam

After purchase, wash and remove viscera and scales, marinate with salt 10 minute, coat with flour, and fry until cooked. Golden color, crisp and delicious. Tiaoyangtou

17, fried leek Jiang weilaijie headline

Fried leek and clam meat combines the sweetness of leek and the tenderness of clam meat, which makes people feel fresh, appetizing, healthy and nutritious. Laiyang headline

18. Steamed Park Jade with Sour Plum and Steamed Park Jade, with E as the headline.

This fish is very tender. After steaming, the overall taste is good. Laiyang headline

Beihai, a beautiful coastal city, is close to Beibu Gulf, which is rich in seafood treasures. Located in the subtropical North Sea, the superior geographical environment makes the products here particularly rich. The reform and opening up has attracted foreigners from all over the world, and also brought a variety of eating habits, making the American food culture in Beihai more colorful. Title example