Steps:
1. After the pumpkin is steamed, peel and remove seeds, put it in a pot and press it into mud.
2. Add a proper amount of condensed milk and stir well.
3. Add a proper amount of milk powder and mix well.
4. Add appropriate amount of glutinous rice flour and mix well.
5. Knead into a smooth dough.
6. Divide the dough into 50g evenly and knead it into a circle.
7. Sprinkle a thin layer of powder in the bear mold.
8. Take a piece of 50 grams of dough and put it into the mold to flatten it.
9. Gently knock out the pressed pumpkin pie.
10, put pumpkin pie in coconut milk, with a layer of coconut milk on the surface.
1 1, fry in oil pan until golden brown, and take out.
12, finished product.