Ingredients?

One pound of shrimp

1 clove of garlic

One tablespoon of cooking wine

Adequate amount of salt

One teaspoon of cornstarch

200 ml of tomato sauce

2 cloves of garlic

A lot of white sugar

How to make prawns in tomato sauce?

Cut garlic 1 and 2 into minced garlic and set aside

Wash the shrimp, open the back and remove the shrimp lines

Add 1 garlic , cooking wine, salt, cornstarch and marinate for 20 minutes

Put the oil into the pan, stir-fry the shrimp until it changes color when the oil is 80% hot, and remove from the pan

Put the oil into the pan again, and heat the oil to 70% When it is hot, add 2 pieces of garlic and sauté until fragrant, add tomato sauce, sugar and salt to make tomato sauce

Pour in the shrimp, stir-fry and mix well, turn off the heat and serve