Use Astragalus about 5 5~ 10/0g and boiled water10 ~ 20min every day for future generations to drink tea, which can be brewed repeatedly.
Take about 30 grams of Astragalus every day after decoction, or drink tea after decoction for future generations to eat. 30g of Astragalus membranaceus and 0g of Lycium barbarum15g are taken after decoction, which is more effective for people with weak qi and blood.
Take about 50 grams of Astragalus membranaceus, boil the soup, and cook rice or porridge with the boiled soup, which is also very beneficial.
Some people also like to put some astragalus in barbecue, roast chicken and roast duck to increase the nourishing effect, and the effect is also good.
Shenqi jujube porridge: Astragalus membranaceus 15g, Codonopsis pilosula 10g, jujube 30g, japonica rice 100g. Radix Astragali and Radix Codonopsis are decocted in water to get juice, and the latter two are cooked with porridge.
Qiling carp soup: Astragalus 50g, Poria 30g, carp 1. Clean carp, wrap Astragalus membranaceus and Poria cocos in gauze, add water to cook, and season with ginger and salt. Eat soup and fish.
Radix Astragali yam porridge: Radix Astragali 30g, Rhizoma Dioscoreae 100g, Radix Rehmanniae 15g. Decocting Radix Astragali and Radix Rehmanniae in water to obtain juice, and grinding Rhizoma Dioscoreae into powder; Boil the pre-juice, sprinkle the mountain flour frequently, stir well and cook into porridge.
/iknow-pic.cdn.bcebos.com/3812b31bb051f 819D4ff9a6cd7B44AED2E73A "target =" _ blank "title =" "class. /iknow-pic . cdn . BCE Bos . com/38 12b 3 1bb 05 1f 8 19 D4 ff 9 a6 CD 7 b 44 aed 2e 73 e 73 a？ x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/ 38 12b 3 1bb 05 1f 8 19d 4 ff 9 a6 CD 7 b 44 aed 2e 73 e 73 a "/>
Extended data:
Astragalus membranaceus, also known as Mianqi. Herbs perennial, 50- 100 cm tall. The taproot is thick, woody, usually branched and grayish white. The stem is erect, with many branches on the upper part, thin ribs and white pilose. Herbs perennial, 50- 100 cm tall. Produced in Inner Mongolia, Shanxi, Gansu, Heilongjiang and other places.
Astragalus membranaceus has been used as medicine for more than 2000 years, which has the functions of enhancing immune function, protecting liver, diuresis, anti-aging, anti-stress, lowering blood pressure and extensive antibacterial. However, it should not be used for patients with superficial evil, excessive qi stagnation and dampness, food stagnation, carbuncle initial collapse or after collapse.
References:
/baike.baidu.com/item/%e9% bb% 84% E8% 8a% aa/563358 "target =" _ blank "title =" Baidu Encyclopedia-Astragalus "> Baidu Encyclopedia-Astragalus.