Taste: Sweet technology: fried potato chips. Material: main ingredient: sweet potato 600g.
Accessories: sesame 30g, orange cake 30g.
Seasoning: 50 grams of sugar and 75 grams of peanut oil. Characteristics of fried potato chips: this kind of potato chips is sweet and delicious, crisp outside and waxy inside. Teach you how to make fried potato chips, how to make fried potato chips delicious 1. Wash the sweet potato, peel it and cut it into pieces about 0.5 cm thick.
2. Pour peanut oil into the pot, add sweet potato slices when the fire is 60% hot, fry until golden brown, remove the drained oil, put it in a plate, stir-fry sesame seeds (black sesame seeds) with low fire, and chop the orange cake into fine powder.
3. Pour peanut oil into the pot, heat it, add sugar and appropriate amount of water, simmer it into syrup, pour it on potato chips, sprinkle with black sesame seeds and orange cake powder, and serve. Tips for making fried potato chips: Fried potato chips use peanut oil in seasoning, so it is advisable to prepare more snacks than the actual amount.
Sweet potato: Sweet potato should not be eaten with persimmon, tomato, liquor, crab and banana.
Sweet potato and persimmon should not be eaten at the same time in a short time. If you eat a lot, you should be at least five hours apart. If eaten at the same time, the sugar in sweet potato will ferment in the stomach, which will increase the secretion of gastric acid and precipitate and condense with tannin and pectin in persimmon to produce lumps. When the amount is serious, it can cause gastrointestinal bleeding or gastric ulcer.
The method of spicy potato chips introduces dishes and their functions in detail: home-cooked recipes
Production materials of spicy potato chips: main ingredients: 1 and potatoes, cut into extremely thin slices, wash the starch on the surface with clear water, and drain the water. 2, a tablespoon of Chili powder (can be increased or decreased according to personal preferences). 3. Pepper powder and half a coffee spoon. 4, salt, monosodium glutamate right amount. Teach you how to make spicy chips, and how to make spicy chips is delicious.
1, put oil in the pot and heat it to 60%. Fry potato chips over medium-high fire until they turn yellow, then continue frying over low heat until they turn golden brown, and turn off the heat. 2. Drain the oil with a colander. 3. Put it in a bowl, add salt, monosodium glutamate, Chili powder and pepper powder and mix well to serve. The practice of sweet potato chips introduces the delicacies and their effects in detail: microwave recipes, desserts/snacks, constipation recipes, stomach nourishing recipes and malnutrition recipes.
Taste: Sweet technology: Baked sweet potato slices. Material: main ingredient: sweet potato 250g.
Seasoning: 120g sugar, 25g butter teaches you how to make sweet potato chips, and how to make sweet potato chips is delicious. 1. Peel the sweet potato and cut it into thick slices.
2. Put sugar and water in a deep dish, add butter and sweet potato chips, put them in the oven for 5 minutes, take them out and pour the juice on them. Pie-food phase grams:
Sweet potato: Sweet potato should not be eaten with persimmon, tomato, liquor, crab and banana.
Sweet potato and persimmon should not be eaten at the same time in a short time. If you eat a lot, you should be at least five hours apart. If eaten at the same time, the sugar in sweet potato will ferment in the stomach, which will increase the secretion of gastric acid and precipitate and condense with tannin and pectin in persimmon to produce lumps. When the amount is serious, it can cause gastrointestinal bleeding or gastric ulcer.