The tofu ribs just made are even more delicious. They not only look bright and attractive, but also taste salty and delicious, which is very satisfying. Chef's tofu ribs not only taste good, but also have high nutritional value, and are rich in protein, calcium and other nutrients. Next, we will simply tell you that you can never get tired of eating and teach you how to make delicious tofu ribs, which are simple, easy to make, nutritious and delicious.
Delicious roasted ribs with tofu
Ingredients: ribs, tofu, Taoyuan Jianmin watermelon sauce, scallion, ginger, coriander, green pepper, star anise, fragrant leaves, fennel, soy sauce, cooking wine, pepper, salt and tomato sauce.
Practice: 1. I think everyone likes meat. Before cooking the ribs, we need to rinse them clean, remove some impurities and chop them into small pieces with a knife. Standby;
2. Then put the cut ribs in clear water, soak them for a while, remove the blood, take them out and drain them; Standby;
3. Then put a proper amount of Taoyuan Jianmin watermelon sauce, soy sauce, cooking wine and salt in a pot full of ribs, grab them evenly with your hands and marinate the ribs for a while;
4. Next, wash the tofu and cut it into pieces with a knife; Wash the green pepper, cut it in half, remove the pepper seeds, and then cut it into pieces with a knife; Wash ginger and cut into pieces with a knife; Standby;
5. Clean the coriander, remove impurities such as yellow leaves, and cut it into coriander pieces with a knife; Wash green onions and cut them into chopped green onions with a knife; Standby;
6. Then you can burn oil in a hot pot. When the oil is hot, add the cut tofu blocks, fry until golden brown, and take out and drain the oil; Standby; Heat the oil in the pot again, add the ribs and fry until it is mature;
7. Add an appropriate amount of star anise, fragrant leaves, fennel, chopped green onion and ginger slices, add tofu, add an appropriate amount of Taoyuan Jianmin watermelon sauce, soy sauce, cooking wine, pepper and salt, add an appropriate amount of water, and simmer on low heat until it is mature and tasty; Sprinkle with green pepper and chopped coriander; Just;
Are all the friends who have seen such a delicious course of tofu ribs silently swallowing their saliva? Then don't try it yourself according to the explanation in the tutorial. It is not difficult to make tofu ribs. As long as you master the heat, I believe you can make delicious tofu ribs.