According to the ratio of the scale line of the inner container to the measuring cups (the number of measuring cups in meters: the scale line value), an example is as follows:

Rice: If 2 cups of rice are washed and poured into the pot, add water and water to the position of rice scale line 2.

Porridge/porridge: 0.5 cup of rice is washed and poured into the pot, and then water is added to the porridge scale line of 0.5.

If the measuring cup is lost, it can be replenished according to the ratio of rice to water: 1, measuring cup of rice and 1.2 glass of water; Porridge: 1 measuring cup of rice and 7 cups of water, measured in proportion. To achieve the best cooking effect, it is not recommended to have too few or too many ingredients. Please be careful not to exceed four fifths of the capacity of the inner container at most.