1. The coconut juice in it has been sucked dry. Hold the empty coconut above your head, and be careful not to hit your head.

2. Let go and let the empty coconut fall freely, and the coconut will be broken.

3. Broken and fragmented coconuts are pried down one by one along the coconut shell with a knife.

The coconut meat pried out from the coconut shell has a thin reddish-brown skin.

Then peel off the thin reddish-brown skin with a knife, so that coconut meat can be chewed up and eaten or made into other foods.