The first teahouse is Wangfujing Hotel. On the second floor of this teahouse, you can enjoy the wide street view and the bustling scene of the morning market while tasting traditional morning tea snacks. Chinese dim sum here is very rich, ranging from classic morning tea delicacies, such as steamed pink fruit, barbecued pork and lotus seed buns, to creative delicacies, such as stuffed shrimp dumplings.
The second teahouse is "Yiyuan". Located in Houhai area next to the Forbidden City, this historic teahouse has a secret garden-like space. The tea here is very fragrant, and there are many kinds of snacks, such as Ren Qing cake, mushroom jiaozi and scallion cake. Among them, peanut crisp is an iconic signature food.
The third teahouse is Donglaishun. This teahouse is known as the representative of Beijing hot pot, but its morning tea snacks are also an indispensable part of its signature. The steamed meat, leek, jiaozi, Shao Shao and other snacks here are all made by ourselves. They are delicious and leave a deep impression on diners with a bite.
The above are several famous morning tea shops in Beijing, each with its unique charm and exquisite skills, which are worth tasting. Whether you want to feel the traditional morning tea culture or taste the novel and creative food, these teahouses can bring you a pleasant dining experience.