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Practice and nutrition of red lentils
Ingredients of Indian red lentil soup

Half an onion and half a carrot.

Two glasses of red lentils and two tomatoes.

Fragrant leaves 1 slice of black pepper.

Curry block 1 small block

Preparation method of Indian red lentil soup

Step 1

Prepare the ingredients and wash the red lentils.

Second step

Cut the ingredients well.

Third step

Cool the oil in a hot pan and stir-fry the onion with low heat until the fragrance comes out.

Fourth step

Add red lentils and stir-fry a few times, pour in hot water, add fragrant leaves and black pepper curry, shredded carrots and tomatoes!

Step five

Stew for 20 minutes, remember to stir fry occasionally to avoid burning the pot.

Step 6

It's done. Black pepper and curry were added, so no salt was added. Friends with heavy tastes can add seasonings appropriately. Personally enjoy the original flavor of food ~

Cooking skills of Indian red lentil soup

You can make spaghetti sauce with less water! Add some coconut milk, it tastes better!

There is skill in cooking well, and every dish of mine has a little trick. You can check my menu directly by searching for "Douguo"!