What are the foods for returning milk? Generally speaking, the best milk-returning foods are: pepper, aniseed, monosodium glutamate, beans, tea, hawthorn, leek, Malantou, lobster sauce, fennel, orange, ginseng, old hen, animal liver (pig liver), pigeon, beef, mushroom, crab, white radish, sweet potato, corn and so on. These are often eaten, so eat less.
Malt is a kind of food with strong milk withdrawal effect. Malt promotes qi and digestion, strengthens spleen and stimulates appetite, and reduces lactation and bloating. Can be used for dyspepsia, epigastric distension and pain, spleen deficiency, anorexia, galactorrhea, breast distention and pain, weaning of women, raw malt strengthening the spleen, and lactation in the stomach. For spleen deficiency, anorexia, milk and sweat stagnation.
Everyone thinks pigeon soup is very tonic, but pigeon meat is also rich in pantothenic acid. Eating pigeon soup can play the role of weaning. Hens contain certain estrogen. Therefore, drinking chicken soup too early after delivery will enhance the estrogen effect in the blood, weaken or even disappear the role of prolactin, resulting in insufficient milk secretion or no milk.
Cold things are also returned to milk, so old people are not allowed to eat cold drinks and the like. For mothers with less milk, as long as they stop breastfeeding and eat less food with milk-reducing function, the milk will gradually decrease until it stops completely.
When cooking, stew Chili peppers to drink soup, or add Chili peppers to brown sugar water to stew and drink, and it will return to milk. Breast-feeding mothers had better not eat chili and aniseed first. Mothers who need milk back can drink Chili brown sugar water twice to relieve milk rise.
What are the foods for returning milk? Common milk-returning foods are barley tea, hawthorn, leek and bitter gourd. However, the specific milk return effect may vary from person to person. Some mothers may have a good effect, and some mothers have no obvious effect after eating it. If the effect of food returning to milk is not great, you should ask a doctor to formulate the method of returning milk at this time.
What are the foods for returning milk?
Pregnant women who need to return to milk can eat maltose, hawthorn, cereal, sesame and other foods appropriately. If the effect is not good, they can seek the help of a doctor.
Returning milk, also known as returning milk, refers to stopping the breast from secreting milk. Milk returning methods can be divided into natural milk returning and artificial milk returning.
⑴ Natural breastfeeding: Under normal circumstances, the breastfeeding time has reached 10 months to 1 year, and the baby has gradually added complementary food. Mothers can breastfeed naturally by reducing the number of times babies suck their breasts, shortening the breastfeeding time and extending the interval between breastfeeding.
⑵ Artificial milk return: Due to physical illness or special reasons, the parturient who needs milk return for less than 10 month should adopt artificial milk return method, that is, reduce milk secretion through food, medicine, etc. Maltose, hawthorn, cereal, sesame and other foods can be taken orally appropriately to reduce milk secretion; At the same time, the diet should be light and easy to digest, and eat less foods with high water content or rich in protein, such as chicken soup and fish soup, to reduce milk secretion. When the effect of food returning to milk is not good, you should actively seek medical help and take milk returning medicine under the guidance of a doctor.