Another is that children eat outside, where the environment and safety are even more worrying. Therefore, the state must strictly inspect roadside stalls, including materials and tools, strengthen management, and enforce the law together with the urban management bureau. Resolutely put an end to unsafe food infringing on the flowers of the motherland. In my opinion, the first thing to do is to clean up such places, control them and conduct spot checks on their food. If unqualified products are found, they should be punished, the food sources and sales channels should be investigated, and unqualified products should be severely cracked down. Conduct sampling surveys in conjunction with the Food and Drug Administration, regularly clean or conduct spot checks, especially in places centered on schools, and strictly check booths. The ultimate goal is that the booths around the school are safe, healthy and cheap. This is our ultimate goal. The school should also set up a leading group to check the food problem with the children and regularly check the food safety around them to truly ensure the food safety of the students.
At present, the state has not carried out enough inspections on such vendors, schools and canteens. In fact, these are the hardest hit areas, and they are also the most prone to problems. What really goes wrong involves a wide range. So, be sure to turn it off. Schools should take responsibility. Effectively eliminate similar problems. The netizen who supported me gave me a compliment. ! ! Thank you all.