Dietary considerations for children with TIC disorder;
1, light diet: When making recipes, we should give priority to digestible and nutritious foods, limit high-protein and high-calorie foods, eat more light vegetables and fruits containing vitamins, avoid irritating or foods rich in pigments and food additives, and avoid drinking caffeinated drinks in large quantities.
2, suitable for eating foods with high calcium content: low blood calcium will increase the excitability of muscles and nerves, which will lead to children's convulsions, grinding teeth at night or easy to be surprised. You can eat more calcium-rich foods in your daily diet, such as milk, soybean milk, lean meat, green leafy vegetables, etc., and supplement cod liver oil when necessary.
3. Avoid eating barbecue and fried food: Although we can eat all kinds of food now, most people can't resist barbecue and fried food, not only adults, but also children. Children with TIC disorder should try to eat less or not.
4. Eat more foods rich in iron: Children with Tourette's syndrome should eat more foods rich in iron. Parents should also increase the iron content in their daily diet, such as red meat, animal liver, etc. Children can eat it in moderation, which can increase the body's nutrition and iron intake and play a great role in relieving symptoms.