Accessories: 2 tablespoons steamed fish, soy sauce; Peanut oil 1 tablespoon

1, the materials are ready.

2. Wash the yellow croaker and scrape off the epidermis.

3, shredded ginger, chopped green onion.

4. Spread shredded ginger and onion on the bottom of the bowl.

5, put the yellow croaker, and spread the ginger onion on the surface.

6, fish belly also stuffed in some.

7. Put in a steamer, steam for 8- 10 minutes on high fire and simmer for 5 minutes on low fire.

8. Then take it out and clip off the shredded onion and ginger.

9. Put it on a clean plate (you can also directly pour the soup out of the plate).

10, put some shredded onion on the surface.

1 1, topped with steamed fish and soy sauce.

12, pour peanut oil into the pot and burn until it is boiling and smoking.

13, just pour it on the yellow croaker.

14. Finished product drawing of steamed yellow croaker.