How to cook fried shrimps with eggs, appetizing after meals, and children who love picky eaters like to eat them? Shrimp contains very high minerals such as protein, vitamin D, calcium, iron, magnesium and phosphorus. This nutrient can improve the body's physique and immunity, which is very beneficial to human health. Moreover, the shrimp meat is soft, and the baby's weak gastrointestinal tract can be well digested and absorbed. It is good to give the baby some shrimp often.

Shrimp is delicious, and many children who are not picky eaters like it, so you will mix some when cooking, which not only improves the freshness of ingredients, but also improves the baby's appetite, killing two birds with one stone.

Today, I would like to share with you the specific method of this dish. The color is beautiful and appetizing, the method is simple and delicious, and children like it. This dish is fried shrimp with eggs, and friends who like it can collect it themselves! Prepare shrimp, eggs, cucumber, ginger and garlic, white pepper, salt and vegetable oil in advance, and clean the shell and shrimp line, so that it is safe and hygienic to eat.

The first step is to marinate shrimp with rice wine, which can remove the fishy smell and make the shrimp more tender. In addition, eggs are mixed into egg liquid, and cucumbers are peeled and sliced.

Step 2, put two spoonfuls of oil in the pot, add ginger and garlic and stir-fry until fragrant. Then, stir-fry the shrimps until they are popular, and add some white pepper to refresh themselves. After the fried shrimps change color, pour in the egg liquid and let the egg liquid wrap the shrimps and solidify. At this time, let's shake the pot back and forth to avoid sticking it.

Step 3: After the eggs are agglomerated, we put the cucumber slices in, stir-fry them quickly with a shovel, and season them with a little edible salt in the pot. This dish is very simple and delicious. The children like it very much. I do it once a week. It is nutritious and delicious. Look at this yellow-green combination. It looks very tall.

Pay attention to the following two points when cooking this dish: eggs should not be fried too hard, and soft eggs are better. Shrimp itself tastes delicious, and it doesn't need too much seasoning in the case of seasoning.

Now that the child has just grown up, you must eat more. The dishes he usually cooks are not only side dishes, but also delicious. This dish is yellow and green, beautiful in color and appetizing. Children like it! A good friend of the children at home, why not give it a try!