Ingredients: appropriate amount of crab roe, appropriate amount of crab meat, 2 colored peppers, half onion, 2 eggs, 1 bowl of overnight rice, 2 spoonfuls of steamed fish, and soy sauce.

Steps:

1, diced colored peppers and onions, and crab meat for later use (time-consuming and laborious, as everyone knows).

2. Break up two eggs and put them into overnight rice and mix well.

3, hot pot cold oil into the chopped green onion and stir fry.

4, add crab roe and stir fry, the fire is not too big.

5. Add the rice mixed with egg liquid and stir well.

6. Finally, add the crab meat and stir well.

7. Sprinkle chopped green onion and pour out two spoonfuls of steamed fish and soy sauce from the pot.

8. Rice grains are wrapped in crab roe, crab meat and egg liquid, diced onion and colored pepper.