Ingredients: 8 chicken wings, dried pepper, pepper, oil, salt, cooked white sesame, ginger 1, sugar,

White pepper 1 tsp, cooking wine, light soy sauce 1 tsp, and half a tsp of aged vinegar.

The method of spicy chicken wings

Wash chicken wings

Cut the chicken wings into three pieces.

Put it in the bowl.

Add white sugar, aged vinegar, white pepper, light soy sauce, shredded ginger, cooking wine and salt and stir well.

Marinate for 30 minutes

Cut the dried pepper into sections.

Pour oil into the pot, add chicken wings, fry over medium heat until color changes, and fry over low heat until cooked.

Leave the bottom oil in the pan, add pepper and pepper and stir fry.

Add chicken wings and white sesame seeds, stir-fry evenly,

Turn off the fire and load the plate.