200 grams of bitter gourd

Three eggs.

condiments

oil

Proper amount

salt

1 spoon

energy

Proper amount

garlic

Proper amount

Scrambled eggs with bitter gourd

1.

Get the eggs ready

2.

Prepare bitter gourd

3.

Wash and slice bitter gourd

4.

Beat the eggs into the bowl.

5.

Adding salt to disperse

6.

Pan hot oil, egg liquid

7.

Shake the pan.

8.

Turn it over and fry it again.

9.

Cut into pieces with a spatula

10.

Put aside for use

1 1.

Put hot oil in the pot, add ginger and garlic and stir-fry until fragrant.

12.

Add bitter gourd

13.

Stir fry with salt

14.

Add eggs

15.

Stir fry again evenly.

16.

sabot