1. Pumpkin has the effects of warming the middle warmer, invigorating qi, diminishing inflammation, relieving pain, detoxicating and killing insects, and can be used for spleen and stomach weakness, malnutrition, intercostal neuralgia, lung abscess, dysentery, ascariasis, leg ulcer, scald and other diseases.
Pumpkin can prevent and treat hypertension and some liver diseases.
3. Mannitol contained in pumpkin has laxative effect, which can reduce the harm of toxins in feces to human body and prevent the occurrence of colon cancer.
4. The content of carotene in pumpkin is high, which plays an important role in protecting eyes.