Garlic stalk

250 grams

lean pork

300 grams

condiments

oil

Proper amount

Light soy sauce

Proper amount

corn starch

Proper amount

step

1. Prepare garlic sprouts.

2. Clean the garlic and pat it flat with the back of a knife.

3. Cut the chopped garlic into sections.

4. Slice the lean pork with shredded ginger and soy sauce, mix with raw flour and marinate for a while.

5. Stir-fry the meat slices with hot oil in the pot.

6. Stir fry until medium mature.

7. Prepare green peppers and cut them into small pieces.

8. Put the garlic sprouts and peppers into a wok and stir-fry with the sliced meat.

9. Finally, add the right amount of soy sauce and a little water to fry garlic.

10. This home-cooked dish is very appetizing, with the fragrance of garlic sprouts and tender meat slices. It is also suitable for home cooking that is quickly fried by office workers and friends after work.