Ingredients: 500g flour, 7g yeast, 250g warm water, 250g eggs, 2 pork, 150g? Accessories: α cooking oil, 20g β, dried shrimps, 5g green onions, 100g ginger, 1 piece of oyster sauce, appropriate amount of fresh soy sauce, appropriate amount of light soy sauce 10 grams of appropriate amount of salt

Steps

How to make vegetarian buns with leek and egg. Step 11. Add yeast directly to flour, mix well, and add warm water

How to make vegetarian buns with leek and egg. Step 22. Knead into a smooth dough

Step 33. Ferment the vegetable steamed stuffed buns with chives and eggs until doubled in size

Step 44. Prepare the vegetable steamed buns with chives and eggs. During the process, prepare the bun fillings. Put boiling water in the pot, pour in the washed dried vegetables and cook until soft

Step 55 of how to make leek and egg vegetarian buns. Cut the pork stuffing into ginger and green onions and stir

< p> Step 66 of how to make vegetarian buns with leek and egg. Add salt, oyster sauce, soy sauce and light soy sauce and stir well. Add sesame oil and cooking oil, mix well and set aside.

Step 77 of how to make vegetarian buns with leek and egg. Control the water and cut the dried vegetables into cubes. Add chopped green onion and dried shrimps and mix well

Step 88 for making vegetarian steamed buns with chives and eggs. After mixing well, add the meat filling and continue mixing. The mixture of dried vegetables and pork is ready

Vegan steamed buns with chives and eggs Step 99. Prepare the leeks, wash them and control the water

Recipe step 1010. Pour cooking oil into the pot, add cold oil, add the eggs, stir until minced, let cool and set aside

< p> Steps of making leek and egg vegetarian steamed buns 1111. Chop the leeks into mince, pour in the minced eggs and beat in a raw egg.

Step 1212 of making leek and egg vegetarian steamed buns. Pour in the cooking oil and salt and mix well. Ready and ready for use

Step 1313 of how to make leek and egg vegetarian buns. Take out the fermented dough and knead it evenly, then cut it into suitable size pieces

Leek and egg vegetarian buns Steps 1414. Roll out the orange slices

Steps 1515. Wrap the fillings into the vegetable buns with leek and egg. 1616. Turn your hands to make the vegetable steamed buns with chives and eggs. Pinch the pleats to wrap the buns

Step 1717 of how to make leek and egg vegetarian buns. Place in a steamer with a layer of oil to rest for 20 minutes, then steam in cold water, and then steam for 15 minutes after the water boils.

Turn off the heat and simmer for 5 minutes, take it out

How to make leek and egg vegetarian buns step 1818. Finished product