Soybean hull 150g carrot.

Flammulina velutipes 150g old grey surface 400g

20g onion

condiments

Rapeseed oil and sesame oil

The right amount of salt is thirteen incense.

Proper amount of soy sauce

Steps of soybean oil foot

1.？ Soybean hull 150g

Carrot half root

Flammulina velutipes 150g

Old grey noodles 400g

20g onion

5 g ginger

2. Put a proper amount of 50-degree warm water in the basin and soak it in soybean oil skin for 6 minutes. The picture on the right is what it looks like.

3. Squeeze the soybean oil skin dry and chop it. Spare carrots, Flammulina velutipes, shallots, soybean oil skin and diced ginger.

4. Put a small amount of rapeseed oil in the wok, first add diced ginger and diced carrot and stir fry for 20 seconds, then add Flammulina velutipes and stir fry for 1 min, and take out the wok for later use.

5. Put the fried carrot Flammulina velutipes and chopped soybean oil skin shallots into a large bowl, add appropriate amount of sesame oil, salt and soy sauce to taste, and stir well.

6. Old grey noodles and noodles are wrapped in dumpling wrappers and wrapped in jiaozi.

7. jiaozi wrapped it, boiled a pot of boiling water, and then wrapped jiaozi.

8. Many people have never tasted jiaozi stuffed with soybean oil skin. It tastes good. Come and have a try!

skill

If there is sweet potato powder at home? Can you add some flour to the dough? Dough is not easily broken.