Xinyang canned meat is a local specialty and an indispensable delicacy for local people to entertain relatives and friends. This kind of meat stewed in a crock is particularly soft and rotten, and then stewed with a big fire, the flavor is better stimulated. Coupled with radish and other side dishes, the taste is more intense.

2. Huanggang fish soup

Huanggang fish soup is a special food in Xinyang Huangchuan. It originated in Huangsigang Town, Huangchuan County. With convenient transportation, abundant water resources and excellent water quality, it is known as the "land of plenty". With the gradual enrichment of fishery resources, former Huanggang chef Zhang Defu began to study and improve the practices of local fish in Huanggang. After hard work, he finally introduced the "Huanggang Fish Soup" that people are familiar with now.

3, Luoshan large intestine soup

Luoshan large intestine soup is a traditional snack in Luoshan, Xinyang, belonging to Henan cuisine. Its main ingredient is Huainan pig intestine, supplemented by pig blood and tofu, and then stewed with various secret seasonings. Its biggest characteristics are fat but not greasy, soft entrance, good color, fragrance and nutrition. Adding Schizonepeta tenuifolia or garlic sprouts when eating makes the flavor more unique.

4.stone jelly

Stone jelly is one of the traditional Hakka cuisines, which looks like jelly. But it is made of natural plants, so it is healthier than jelly and suitable for all ages. Stone jelly itself is colorless and tasteless. After freezing, white sugar, mint water or orange juice, pineapple juice and lemon juice can be added to make drinks with different tastes, which are very delicious.

5, egg filling cake

Egg cake is a snack made of eggs and flour, which originated in Xinyang, Henan Province. Pour the egg liquid into the half-cooked cake and continue to fry. The crust of the cake is crisp and the eggs are delicious. Egg cake is also a kind of breakfast. Eggs, noodles and vegetables are nutritious, convenient and popular, and they are one of the special snacks in Henan.

6. Shopping mall old duck soup

Shangcheng old duck soup is made of Huainan duck and green radish whose growth period is more than 10 as the main raw materials, and is cooked by local traditional stewing technology. The meat is crisp and rotten, mellow, radish fragrant, and the soup is clear and delicious, light and refreshing. It was recommended by the local people as the first dish in the shopping mall, and was recognized as "a famous dish in China" by China Cuisine Association, which was deeply loved by the general public inside and outside the county.

7, noodles Kang chicken

Noodles Kang chicken is a traditional dish in Xixian County, Xinyang, Henan Province. It is made of free-range roosters, and it is covered with egg paste. First, the chicken was roasted golden and crisp with a small fire kang, and the flavor was successfully locked in the chicken. Then, the clear soup is stewed, and the fragrance does not come loose. So when you bite the meat, it is especially fragrant, tender, easy to bite and suitable for the elderly.

8. Xinyang salted duck

Xinyang salted duck is a traditional famous dish, which is full of color, flavor and taste, and belongs to hubei cuisine and Xinyang cuisine. After fattening and gaining weight, ducks are made according to certain production technology and quality and hygiene standards. The finished salted duck is almond-shaped, with no skylight, white and moist color, tender meat and rich nutrition, and its weight is between 600 and 800.

9. Manage fresh fish

Fresh fish in a tube is a famous dish in Xinyang Mall. In winter, scrape off the dirt from fresh fish weighing more than 2 kg, wash and drain, cut into blocks, mix in proper amount of salt, put them into fresh bamboo tubes and seal them in a cool place. After more than a month, take it out and cook it with clear soup and seasoning. The meat is fresh and tender, and the bamboo fragrance has a slightly fermented bean curd flavor, which has a unique flavor. Later, because of the shortage of fresh bamboo, people switched to pottery jars as containers, but the taste was slightly inferior.

10, Xinyang Ciba

Xinyang Ciba is a traditional famous food in Xinyang. Soft and delicate, sweet and delicious, easy to eat, it is the best product for entertaining guests and giving gifts to relatives and friends. The main producing areas are Shangcheng, Xinxian, Huangchuan and Guangshan. Ciba is an ancient custom in Jianghuai area. Ciba was once one of the necessary foods for every family in Xinyang during the New Year.