The soup is white and the coriander is delicious. Add some sheep oil, pepper and coriander, and eat with garlic. Spicy and delicious. Make the noodles fully absorb the marinated soup and put it in a steamer for steaming. Steamed noodles are soup-free, fragrant but not greasy, dry but not firewood, and never tire of eating. Xuchang Xiangxian braised noodles, Xinye noodles, Xinye noodles with minced meat, Nanyang Wozi noodles, Henan Huimian Noodles, etc. Jinhua ham is also famous. It is said that Emperor Jiaqing once said that it was "excellent in color, smell and taste", and from then on, Daokou roast chicken became a tribute of the Qing court.

For Jiangsu and Zhejiang people, it may be a steamed soup bag or a spring noodle; For Cantonese, it may be a bowl of rice rolls or boat porridge ... but it is this carefree feeling that makes people feel particularly comfortable. In Henan, only Luoyang and Kaifeng can give me this feeling. First fry the meat crispy and fragrant, and then add these ingredients when steaming in the steamer, so that the fragrance of these ingredients will completely penetrate into the meat, which is beautiful. Pork ribs, mustard meat, kelp meat, crisp meat, fermented bean curd, meatballs, etc. Besides these, there are lotus root vegetables, tofu, vegetarian balls and so on.

It depends on everyone's taste. The buckle bowl in that house is good for your appetite, delicious and comfortable for your stomach. You will decide. Turn a corner and you can see the buckle bowl in Qixian County, and there is also a casserole. The weight of the buckle bowl is average, and the weight of the casserole is sufficient and affordable. I don't know if I ate steamed bread with a buckle bowl. Every time I go to Kaifeng, I have to buy some spicy peanuts. Everyone in Kaifeng knows which one it is. Young people can't do much. I don't know what other people's homes are like. What my family doesn't seem to do in recent years is to buy something before the Chinese New Year. You can know that there are South Gate Bowl Buttons and West Ring Bowl Buttons, as well as an old Kaifeng Jianmin Bowling Shop, which is also a treasure house of Crouching Tiger, Hidden Dragon every New Year. There are not only ancient woodcut New Year pictures, but also the historical story of eight hammers in Zhuxian Town. Appropriate amount of soy sauce, salt, onion ginger and water, steam in a steamer for two hours, until the mustard is soft and rotten, the pork belly melts in the mouth, and then cease fire.