3 pieces of tofu skin

250g pork

Jinhua ham 3 slices

Two eggs

A little chopped green onion

How to make minced meat tofu?

All the materials are ready.

minced meat

Broken ham

Add oil-consuming chicken essence and stir well.

Beat the eggs well and set aside.

Brush the egg mixture evenly on the tofu skin.

Add minced meat and roll in one direction.

Fold both sides in half before brushing the chicken liquid.

Roll down again and it's done.

Spare dish

Before steaming in cold water, add water to the bowl, flush with the bean curd skin, steam in cold water for 20 minutes, turn off the fire, and take it out for 5 minutes.

Sprinkle with chopped green onion. Ok, let's eat. Remember this, no salt! Because ham and gas consumption are salty. The salt is too salty.