1, Suining dried bean curd: it is a business card of Suining's special diet, and it is also the first choice for visiting relatives and friends to give gifts. Its bean curd skin is bright and shiny, with delicate grain surface, soft and greasy, soft and elastic, and soft flavor. The five flavors are golden in color, rich in fragrance of ground sesame oil, red and bright in spicy color, spicy and refreshing, and long in aftertaste.
2. Lotus Lotus Mud: Lotus is a traditional famous flower in China, which is not only beautiful and delicate in appearance, but also elegant in fragrance. This dish is made of thick red lotus root, part of which is made of lotus root paste, part of which is made of lotus root powder, and the candied dates made of lotus root sugar and selected pork belly. It tastes salty and sweet, and has high nutritional value.
3. Dry baked catfish head: Dry baked catfish head is a delicious recipe. The main raw materials are red pepper, clear chicken soup, onion, ginger, garlic and so on. Catfish is rich in nutrients such as protein, which has the functions of nourishing yin and blood, invigorating qi and appetizing, and is very suitable for the elderly and children.
4, mustard spring rolls: mustard spring rolls have local characteristics, unique taste, rich flavor, full of umami flavor. The unique mustard flavor subverts the taste buds, which is refreshing and worth remembering.
5. Pengxi gingerbread: Pengxi gingerbread is made of ginger juice, honey, sesame oil and glutinous rice. Sweet and slightly spicy, unique flavor, very attractive appetite. Gingerbread is sweet but not greasy, with unique flavor, and has the effect of eliminating dampness and health care.
6, hot bean jelly: hot bean jelly is soft and delicious, spicy and delicious, full of Sichuan flavor. The taste is mellow and refreshing, which makes people want to stop and has endless aftertaste. Bean jelly is a special snack in Suining, which is worth tasting.