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As mentioned in Compendium of Materia Medica, ginger should avoid pork, beef and mutton. Is that so?
"Compendium of Materia Medica" states that if ginger is used as the most prescription in the treatment of traditional Chinese medicine, it is recommended not to eat pork, beef and mutton during taking medicine, because ginger and several kinds of meat are febrile, which will adversely affect the medicinal properties and curative effects, and has nothing to do with the use in diet. In summer, a high fever can be avoided by properly reducing the intake of meat and reducing the seasoning amount of ginger. I hope it helps!